Potato Bread Sandwich / Bread Sandwich

INGREDIENTS:

1. Bread slices - 8
2. Potatoes - 2 (Large)
3. Onions - 1 (small)
4. Red Chilli powder - 1 tbsp
5. Salt to taste
6. Cilantro

(Sandwich maker needed) - you can see it here Sandwich Maker 

PROCEDURE:

1. Peel the potatoes and cut them into large cubes and boil them in a pressure cooker or microwave by adding sufficient amount of water. Mash them into paste by using potato masher and keep a side. Chop the onion and keep them aside.

2. Now take a pan add some oil, when the oil is hot enough add chopped onions and fry them until the onions are transparent. Then add red chilli powder and salt as required to the fried onions and mix them well. Then add the mashed potato paste to it and mix them all well and cook for another 3-4 mins and add chopped cilantro. Taste it and make sure that red chilli powder and salt are enough (If not sufficient add 1/4 tbsp oil at one corner of the same pan and to that oil add red chilli powder or salt and mix them well with curry). Then transfer the curry into a bowl.

3. Now take two bread slices, for one slice apply ghee or butter on one side and place the ghee side facing the bottom plate of the sandwich maker. Take the other slice, place 1 to 2 tbsp of potato curry on it and spread well. Place this slice on the first bread slice in such a way that curry should face the first bread slice and again apply ghee or butter on the top of the second slice and close the sandwich maker. Cook them until the red light on the sandwich maker changes to green.

4. Serve the sandwich hot with green chilli sauce.

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